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Our creamy organic vanilla White Chocolate Couverture is so good that we're certain your first bite won't be your last! Made using the finest single origin cocoa beans in the Dominican Republic, our Fairtrade White Chocolate Couverture is absolutely divine.
Our couverture is perfect for nibbling, melting, baking and sharing and is, as always, organic, Fairtrade certified, palm oil free and handmade with love from West Sussex.
Allergens: Contains milk. Made in a kitchen where nuts, cereals containing gluten and eggs are used.
Suitable for vegetarians.
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy kJ | 2483kJ |
| Energy kcal | 596kcal |
| Fat | 41g |
| - of which saturates | 25g |
| Carbohydrate | 50g |
| - of which sugars | 50g |
| Protein | 6.3g |
| Salt | 0.2g |
Ingredients
Organic white chocolate containing milk solids 23% minimum (sugar, cocoa butter, whole milk powder, vanilla powder).