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Creamy vanilla white chocolate couverture made using the finest beans in the Dominican Republic. Our couverture is perfect for nibbling, melting, baking and sharing. As always, Organic, Fairtrade certified and palm oil free.
Allergens: Contains milk. May contain soya. Made in a kitchen where nuts, cereals containing gluten and eggs are used.
Suitable for vegetarians.
|Typical Values||Per 100g|
|- of which saturates||25g|
|- of which sugars||50g|
Organic white chocolate containing milk solids 23% minimum (sugar, cocoa butter, whole milk powder, vanilla powder).